Happy Hour

         OFFERED EXCLUSIVELY AT THE BAR ONLY

Sunday-Thursday

5:00pm-7:00pm

ANTIPASTI $5

PATATINE fried kennebec potatoes, aged balsamic

ZUPPE DI COZZE pei mussels, leeks, chilis, white wine, mint

OLIVES herb marinated Castovetrano olives, served warm with calabrian style Chilis

ARANCINI fried risotto ball filled with bolognese, mozzarella, marinara

BRUSCHETTA garlic crustino, sunny side up egg, prosciutto di Parma

18A SIGNATURE COCKTAILS $7

BELLINI Prosecco, Peach Purée

NEGRONI Campari, Gin, Sweet Vermouth

GORDON’S CUP Gin, Muddled Lime, Cucumber

VENETIAN MONK Tequila, Lime Juice, Muddled Blackberry

SIDECAR Brandy, Cointreau, Lemon Juice

GOLD RUSH Bourbon, Lemon Juice, Honey

WHITE

Benvolio, Pinot Grigio, Friuli, Italy, 2010

Şlate, Riesling, Mosel, Germany, 2009

REDS

Duca Di Panzano, Chianti Classico, Vinci, Italy, 2009

Villa San-Juliette, Cabernet Sauvignon, Paso Robles, California, 2008

BEER $4

Peroni Italy

Birra Moretti La Rossa Italy

Scrimshaw Pilsner California

Bikini Blonde Lager Hawaii

Reverse Happy Hour Sunday-Thursday 

BAR ONLY

8:00pm-10:00pm

Birra Moretti Italy $4

Margherita $7

Crushed San Marzano tomatoes, mozzarella, basil

 Get Creative

-Make it your way-

Prosciutto di Parma 5

Anchovies 2

House-made sausage 4

Salame piccante 4

  Mixed mushrooms 3